Here is what a selection of well-known chocolate lovers have said about GO*DO. Do you agree? Let us know! (simon@godochoc.com)

Top Sante magazine wrote
07-09-2014
16:04

“Our favourite choccie treat”

Andrew Baker, The Daily Telegraph wrote
07-09-2014
16:04

“Go*Do are Italian-based, ethically spot-on and their range of little bars are very keenly priced. Really good everyday treat stand-bys.”

Adam Leyland, Editor, The Grocer wrote
07-09-2014
16:03

“I thought your choccy was lovely. I ate two bars today. But it was beautiful.”

Victoria Moore, The Telegraph wrote
07-09-2014
16:03

“I like it. The milk chocolate really works, no funny flat taste like some brands have,trashy enough and classy enough. I mean both those things in a good way. Very much liked the plain with slivered almonds, velvety and rich.”

Duffy Sheardown, UK bean-to-bar chocolatier wrote
07-09-2014
16:02

“We liked the texture of the coffee in the espresso chocolate and the coffee taste was very good, the dark chocolate had an initial fruitiness, no bitterness and a decent aftertaste with a good overall flavour. The milk was a more "Belgian" style than ours; nice and smooth-tasting, the white with vanilla was markedly less sweet than most (a good thing - most are inedible for me) and had a good hit of vanilla!”

Dom Ramsey, Chocoblog.com wrote
07-09-2014
16:02

“When vanilla is used in chocolate it’s often simply to cover the flavour of poor quality beans, so I’ve never been overly fond of it. This little bar has lots of flecks of black vanilla scattered throughout, and the distinctive flavour comes right to the front. It’s a respectable 30% cocoa solids. All that vanilla gives it the flavour of a good ice cream. I surprised myself by enjoying this one.”

Lee McCoy, ChocolateRevews.co.uk wrote
07-09-2014
16:01

“There’s nothing intensive with these bars – apart from the taste. With the Espresso bar I did love the flavour. It is intense but perfectly balanced against the inherent chocolate notes. The 34% milk chocolate is about offering ‘confectionery” in an ethical setting. And I love it. If this bar was available in supermarkets I am sure it would accumulate a regular and impassioned following.”

Chantal Coady – owner of Rococo fine chocolate shops wrote
07-09-2014
16:01

“I enjoyed the almond bar very much, good chocolatey notes and fresh almond worked well - I also liked the mini bar shape”

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